Organic Sussex Lamb Cutlets
Grass Fed, Organic, Biodynamic, Lamb from Hathor Farm.
The most sought after part of the lamb, about 450g.
Marinate with a little garlic and herbs. Season well and cook in a searing pan, then transfer to a medium oven for a few minutes.
Goes well with just about anything.
We produce all kinds of food from scratch in The Sussex Kitchen, and as a result, we use all ingredients imaginable. Although great care is taken, we would be unable to guarantee any product we produce or supply is allergen-free. If you suffer from severe food allergies we suggest you use a retailer/supplier that can cater more specifically to your needs.
We deliver throughout the south-east. Order by midday for next day delivery and spend over £20 for free delivery. Learn more