Lancashire Bomb Cheese

Made by Andrew Shorrock in Goosnargh near Preston, the Lancashire Bomb Cheese is a true regional classic. Matured for 24 months it has a wonderfully creamy texture and strong mature flavour, a proper Tasty Lancashire Cheese. It is wrapped in muslin and dipped into wax creating a distinctive cheese like no other. 230g

We produce all kinds of food from scratch in The Sussex Kitchen, and as a result, we use all ingredients imaginable. Although great care is taken, we would be unable to guarantee any product we produce or supply is allergen-free. If you suffer from severe food allergies we suggest you use a retailer/supplier that can cater more specifically to your needs.

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